Super Bowl Recipes: A Guide To The Perfect Game Day Menu
By Courtney Jansson Looking to push the dip boundaries, Paul Koehorst invented the 100-layer dip, complete with exactly 100 unique ingredients. "Last year, By TIFFANY WATTS The 13th annual North Country Chili Cook-Off had local competitors bring their best recipes to the table Saturday. The event at the Dulles State Office Building featured 34 chilis [...]